Hello dear
Welcome To Pryor's Restaurant
Pryor's Restaurant, located in Otis Orchards-East Farms, WA, is a culinary gem known for its friendly service and vibrant atmosphere. The decor evokes a charming fishing museum, offering diners a feast for the eyes as well as their appetites. Guests rave about the hand-cut, daily battered fish and the phenomenal clam chowder, often lauded as the best around. The crispy, flavorful fries and standout handmade tartar sauce further elevate the dining experience. With both indoor and outdoor seating, Pryor's is not just a meal; it's a delightful excursion for food lovers seeking quality dishes with a personal touch.
Taste the best
Discover Our Menu
3pc Fish & Fries Coleslaw Or Chowder
US$21.95Cheese Burger
US$8.95Hot Dog
US$9.95
Hamburger
US$9.95Corn Dog
US$9.95Grilled Cheese
US$9.95
Add Ham or Bacon
US$1.85East Farms Burger
US$11.95Freds Burger
US$12.95 About
Pryor's Restaurant
If you find yourself in Otis Orchards-East Farms, WA, you must visit Pryor's Restaurant. Nestled at 24706 E Wellesley Ave, this hidden gem is not just a restaurant but an experience. With a phone number of +1 509-226-3707, they are always ready to welcome you with open arms and a warm smile.
Pryor's is renowned for its hand-cut fried seafood that has locals raving. Patrons have been wowed by the clam chowder, with many declaring it some of the best they've ever tasted. The generosity of the staff is evident, as highlighted by Bryce McCann, who received a complimentary cup of this rich, creamy delight with his takeout order—a gesture that speaks volumes about their customer service.
The restaurant's vibrant atmosphere is enhanced by unique décor that resembles a fishing museum. As you step inside, you’ll be surrounded by fascinating artifacts that tell the story of seafood culture. Emily Barnhart describes it perfectly: “The inside of Pryor's looks like a fishing museum!” This intriguing environment adds to the overall dining experience.
Service at Pryor's is consistently praised. Customers mention that the staff is not only friendly but also efficient, ensuring that your food arrives fresh and hot. Whether you're seated indoors or enjoy the covered outdoor seating, you’ll appreciate the attention to detail in both service and cleanliness.
Don’t forget to save room for dessert! J. Smith recommends the rhubarb and strawberry pie, claiming it to be the best choice on the menu. With flavors that evoke nostalgia and comfort, it perfectly rounds out a meal of delectable fried fish and crispy french fries. The fries, notably, have received acclaim for their perfect texture—crisp on the outside and fluffy within, showcasing the kitchen's dedication to fresh cooking.
Pryor’s Restaurant represents more than just a meal; it encapsulates a sense of community, warmth, and culinary passion. As Midwest Mayhem put it, it quickly became a new favorite lunch spot for him and his wife. This West Coast treasure invites you to indulge in its culinary offerings while soaking in the charming ambiance. Make sure to stop by for a bowl of clam chowder—your taste buds will thank you!
People talk
Our Guestbook
“ This place is right by our shop. They have a whole bunch of cool stuff to look at inside. They’ve also put free clam chowder in my takeout order which I very much appreciate because it’s really freaking good and I don’t know why they did that but that was very generous of them so I appreciate it thank you. ”
“ The staff is friendly and happy. Very good service along with awesome fried seafood!! Then the rhubarb n strawberry pue was the best choice for your dessert ”
“ My wife and I finally stopped out two weeks ago. I had the clam chowder and fish. Everything was amazing. Some of the best clam chowder. I’ve actually had. The service was even better. I went back for my second visit already a new favorite lunch spot. ”
“ The fish is hand cut and battered daily! The tartar sauce is handmade and it is the best I have ever tasted! The clam chowder was phenomenal and the french fries were crispy and not soft and soggy and they were not salted but had lots of good flavor! The inside of Pryor's looks like a fishing museum! It has so many interesting things to see! The food was fresh and hot! The staff is very friendly and fast! We will definitely be back! There are booths on the inside and more seating outside under a cover. ”
“ Stopped with my wife and could’ve been more impressed with the food and the service. The decor is also really cool. The clam chowder was on point and for this Wisconsin kid the fried fish was even better a new favorite spot ”
“ The food is always great as is the service! Best Fish & Chips I've found, incredible clam chowder and real milkshakes! I usually get the peanut butter but the rest are just as good. The Family Fish&Chips is more than enough for the 4 of us and we usually have leftovers. Family owned and local small business. Great rustic atmosphere with tons of old tools and things to look at inside and out! If you haven't been it's a must try. ”
“ They were out of fried clams that's what I wanted. The fish filets very thin and small. I ended up getting prawns that were good size. I guess call for the before you go to see what they have. It's very small restaurant was very busy but pretty food. ”
“ We went with some friends for the first time on a Friday. They were busy but the tables turned over quickly and we didn't have to wait. Prompt service, friendly and knowledgeable. They cut their fish fresh everyday and it was amazing! Highly recommend!!! ”